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|
| • |
The
The Clubhouse provides casual
dining for the golfers from morning breakfast to
post-game dining into the evening. |
| • |
The
'Snack Bar' between the 9th and 10th holes
provides quick service and light refreshments. Both
are licensed under the AGCO. |
| • |
A
refreshment cart circulates on the course regularly
during the season. |
| • |
Parties
and special events are convened and planned for
on demand, when space permits. |
|
 |
| • |
During
golf season our Oak Leaf Conference Room is available to hold pre-golf meetings for up to 18 people. |
| • |
 Friday 9 n' Dine special (available after 4pm on Fridays) only $45 and includes a steak dinner or chef selection weekly. Can be purchased for two in our web store, so you'll arrive prepaid. |
Oakridge
Bar and Grill Menu
Breakfast
served until noon |
|
Go
for the Eagle
3 buttermilk pancakes, three eggs, home fries, Texas
toast, your choice of bacon, peameal or sausage.
Tea or coffee included.
|
|
Hole
in One Omelette
3 eggs served with Texas toast, home fries, tea
and coffee included.
Ham and Cheese
|
|
| |
|
| Breakfast
Sandwiches |
|
| Peameal
on a Kaiser |
|
| |
|
All-time Favourites
|
|
Oakridge
Wings
Meaty and juicy served with blue cheese, carrot
and celery sticks. Your choice of mild, medium,
hot Cajun or honey garlic
10 wings
24 wings |
|
Chicken
Fingers
Breaded strips in succulent chicken, deep fried
and served with French fries. Plum sauce for dipping
|
|
Fish
and Chips
Natural battered Haddock,
served with French Fries and creamy coleslaw |
|
Grilled
Chicken Salad
Grilled Chicken breast with fajita spice,
served on a house salad with balsamic dressing |
|
Sandwiches
|
|
Triple-decker
Clubhouse
Your choice of Texas white or Texas wheat, juicy
sliced chicken breast, bacon, lettuce and tomato
|
|
Char-grilled
Chicken BLT
Grilled chicken breast smothered in BBQ sauce, melted
mozzarella and bacon served on a kaiser |
|
Shaved
Steak 'n Cheese
Grilled slicedbeef sautéed onions, green
peppers, HP sauce, served on an Italian Bun
|
|
Corned
Beef
Sliced and stacked on rye bread,
served with sauerkraut and dill pickle |
|
Burgers and Dogs
|
|
| Regular
burger |
|
6
oz. Burger patty topped
with lettuce, tomato, red onion and dill pickle |
|
| Cheese
burger |
|
| Cheese
and bacon burger |
|
| Veggie
burger |
|
| Cheese
and bacon dog |
|
| Smoked
sausage |
|
| Ask
Your Server |
|
| Our
daily special |
|
| Dessert
of the day |
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